let's talk farm animals

Hot summer days on the farm

by Patricia Grotenhuis, lifelong farmer and agricultural advocate

Hot summer days are part of the routine for all of us.  For some, it means a chance to relax by a pool, or to enjoy it from the comfort of air conditioning.  Those options do not work for our farm animals, so what do farmers do to help them? 

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Posted by FFC on August 11th, 2011 :: Filed under Animal care,Barns,Housing,Innovation and technology,Ventilation,Weather
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Changing markets for changing times

 by Patricia Grotenhuis, Lifelong farmer and agricultural advocate
In recent years, interest in local foods and what farming practices are being used has created a shift.  Consumers are starting to seek out farmers who sell direct through farmers’ markets and on-farm stores, and farmers are spending more time connecting with consumers.

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Posted by FFC on July 22nd, 2011 :: Filed under Animal care,Chickens,Consumers,Farm life,Feeding the world,Turkeys,Wildlife
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Sheep shearing in the spring

by Patricia Grotenhuis, Lifelong farmer and agricultural advocate

When people think about careers in agriculture, they normally think of farmers. It is much more than that, though. There are many jobs within agriculture which you may not think about.

A great example is the sheep shearer. Sheep must be shorn in the late winter or early spring so they will be comfortable during the warm weather. Shearing a sheep a few weeks before it gives birth also makes it easier for lambs to find their mother’s udders to nurse.

Karen shears an alpaca

Sheep shearing is very labour intensive – so many sheep farmers will hire someone who specializes in shearing to visit each year.

My sister, a sheep farmer, hires an old friend named Karen for the job. Karen had been shearing sheep since she was 12 years old, and decided she could shear while in university as a spring and summer job. She even began shearing alpacas in 2002.

Karen works full time as a pedorthist (foot care specialist). However, on weekends Karen still travels to farms shearing sheep and alpacas. “I’m not in a place where I can have a farm of my own, and I think I would miss it too much if I didn’t get out,” says Karen.

Shearing a sheep

Sheep shearing season for Karen begins in February, and carries through to the end of June. Work with alpacas begins in April, and the season ends in June. Karen also shears a few flocks of sheep in the fall. The size of sheep flocks that she is responsible for range from two to 150 sheep.

Because there are not many professional alpaca shearers, Karen travels long distances to shear them, and herds range in size from two to just under 100 animals.

In the course of an hour, Karen can shear between 12 and 14 sheep, or four alpacas. Alpacas take a lot longer because of the difference in technique. They have to be held on their side on a table, and several people are involved in holding them down. Once the alpacas are shorn, they also have their hooves trimmed.

Karen enjoys the shearing. For her, it is like coming home when she gets out on the farm again, working alongside the farmers and helping them care for their animals. “I can’t imagine giving it up. I like being able to get away from the office, and back on the farm” says Karen.

Karen’s love for the animals is what brings her back to farms year after year, working in a job which is very physically demanding. “I really feel blessed to be able to travel around the province and work with so many different people. In the spring I work seven days a week, from the beginning of April until the end of June – but because it is two different jobs, so completely different, it doesn’t usually feel like real work,” says Karen.

Having someone like Karen, who specializes in shearing, come out to the farm, it allows the shearing process to be done quickly and efficiently. With the job being completed faster, there is less stress on the animals.

Shearing is a necessity for the well-being of sheep and alpacas, and people like Karen make it easier for farmers to complete the task.

To watch a video of another sheep shearer at work, visit www.virtualfarmtours.ca and click on the Sheep Farm Tour. In the third video box at the top, you can watch Farmer Bill shear one of his sheep – a process that only takes a few minutes.

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Posted by FFC on April 26th, 2011 :: Filed under Animal care,animal handling,Farm life,Sheep,spring
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No such thing as a quiet bull

By Leslie Ballentine, Farming and food commentator

People forget that farming is a dangerous profession. I recently read about a symposium in Ireland on the danger of farm animals, in this case bulls. And a study into the situation found that, unlike dogs, no breed of cattle was “safer” than another. Authors of the study reported that when investigating fatal accidents, inspectors often hear that a bull could be considered ‘quiet’ for years and suddenly become ‘angry’ and attack.

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Posted by FFC on February 10th, 2011 :: Filed under Animal care,animal handling,Beef cattle,Canada,Dairy cattle,Farm life
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Emergency Response and Livestock Video released

If you’re involved in emergency response AFAC’s newly released video is for you. This 10 minute video, developed by the Alberta Farm Animal Care Association, is an overview of the highly successful Livestock Emergency Response Course.

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Posted by AFAC on October 15th, 2009 :: Filed under Transportation
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The pig whisperer

Steve Buist, Hamilton Spectator, 2008.06.04

I’m playing a word game with Temple Grandin. It’s fascinating to hear her describe how her brain works.

Temple Grandin is a professor of livestock behaviour at Colorado State University. She also happens to be autistic.

You could make the case that she’s the world’s most highly functioning autistic person and I wouldn’t argue with that.

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Posted by FFC on July 22nd, 2009 :: Filed under Education and public awareness,Family vs factory farming,Farm life,Housing,Pork
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Certification soon needed for livestock transport

Fairview Post
Posted By Chris Zwick
November 12, 2008

Livestock haulers and handlers across the country will soon require certification to transport livestock, but luckily enough the Fairview college campus is offering a one-day Certified Livestock Transport training program on Nov. 15.

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Posted by FFC on July 21st, 2009 :: Filed under Regulations,Transportation
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Poultry production has lower carbon footprint than other livestock systems

Source: Farmers Weekly Interactive 22/11/2007

Poultry meat uses less global energy than other livestock systems and
intensive poultry uses less than free range and organic, according to new research.

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Posted by FFC on July 21st, 2009 :: Filed under Education and public awareness,Family vs factory farming,Poultry,Research
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Most farmers would never think of abusing animals

Waterloo Record, MARLENE OTTENS, (Jul 19, 2006)

The July 14 letter of the day, Livestock Suffer Under Horrific Conditions, would be amusing if it wasn’t such a blatant collection of half-truths.

Writer Carol A. Lodin makes a series of statements based on assumptions and propaganda that need to be addressed.

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Posted by FFC on July 21st, 2009 :: Filed under Education and public awareness,Family vs factory farming,Letters to the Editor,Pork
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Scientist Temple Grandin explains animals’ emotions in Animals Make Us Human’ book review

Tricia Springstubb, The Plain Dealer, January 11, 2009

At last! We’ve installed a 100-percent squirrel- proof bird feeder. I’m gloating over the desperation of the fat-tailed rodent who normally hoovers up the seed and, if I’m not quick enough on the refill, sets to gnawing the back door. He is relentless in his dangling upside down, flattening himself against the lid and rising up on his hind legs, beating his chest. Foiled!

And then I begin to read Temple Grandin’s “Animals Make Us Human.”

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Posted by FFC on July 19th, 2009 :: Filed under Beef cattle,Education and public awareness,Meat/slaughter plants
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