Bringing piggies to market is a science
By JOE SCHWARCZ, Montreal Gazette, 2021.04.26
I must admit I had never heard of a “boar limo.” Neither was I familiar with “Prosperm,” “pit additives” or the risks of “plug pulling.” But when you sit at a table with a bunch of pork producers, you learn quickly.
And when you find out that the lady sitting next to you can castrate a boar in 1.5 seconds, you pay attention to the conversation. You learn how hard these farmers work, how daily life centres on feed costs, pork futures, worries about bacteria, concerns about smells and insecurity about income.
Posted by Admin on July 21st, 2009 :: Filed under Farm life, Innovation and technology, Pork
Tags :: artificial insemination, Farmers, pigs, Pork, reproduction, science